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Nobu Roma Nobu has arrived in Rome. Dine on an iconic menu of signature dishes—Black Cod Miso, Rock Shrimp Tempura, and Yellowtail Sashimi—alongside inventive local specialties, crafted by Chef Nobu Matsuhisa. A design-forward atmosphere, rooted in Roman charm, defines the experience. Service is thoughtful and intuitive, guided by Omotenashi—the Japanese art of wholehearted hospitality. BOOK A TABLE LEARN MORE