Saveurs of the French Basque Country

Embark on a gourmet journey along the Basque Coast.
Beginning in Saint-Jean-de-Luz with a visit to a cheese shop to taste selections curated by an affineur, paired with local wine, followed by a stroll through the picturesque village, its church, and the Maison Adam patisserie, birthplace of the famous macarons.

In Biarritz, walk along the seaside promenade, admire its hotels and the ocean, and explore Les Halles market, tasting oysters, shrimp, and charcuterie, all paired with regional wines.

The day concludes in Hondarribia, wandering between its fishing quarter and medieval old town, enjoying pintxos and wine — a perfect blend of history, culture, and gastronomy in an unforgettable experience.

Terms and conditions:

• Guided tour subject to availability.
• Tour available in Spanish, English, French and Basque.

To book these experiences, please contact our Reception or Concierge team for rates and availability.