Afternoon Tea In Nobu Hotel London Portman Square

This season’s Afternoon Tea Menu at The Lounge blends tradition with modern indulgence in signature Nobu style. At its heart is a reimagining of the classic scone, the JENKI Matcha Scones, crafted in partnership with JENKI ceremonial grade matcha. Served alongside plain scones, a delicate expression of cultural harmony.

The savoury selection introduces new favourites including the Asparagus Dry Miso Skewer, Nobu Style Wagyu Slider, and Corn Kara-Age Slider. For a refined finish, enjoy the Mango Ginger Tart, our iconic Nobu Cheesecake, and our soft Homemade Mochi.

Complement your experience with a thoughtfully curated selection of Canton teas, to pair with each flavour.

A seasonal blend of cultures, elevated the Nobu way.

Monday – Sunday: 12:45 pm to 5.30pm

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